

Spicy Pak Choi with lemon rice and salmon
Who knows a popular vegetable that you often see in Asia? It's Pak Choi. You can spot it in soups, ramen or at Korean BBQ. Today we are...


Salmon with black Tagliatelli and Dill
Korea and salmon, what a combination! Salmon, I only really got to know the fish during my semester abroad, in Seoul. The nation is so...


Soup for the soul - wild garlic soup
It is April and we are in the absolute wild garlic season. During my last walk on a beautiful forest path, I have therefore again taken...


Creamy and delicous guacamole!
I love to work with the avocado. Whether simply thinly sliced on a loaf of bread or just further processed into a creamy guacamole. This...


Wild garlic pesto – homemade, vibrant & ready in 15 minutes
Homemade wild garlic pesto with cashews, pecorino and lemon – a vibrant spring recipe ready in 15 minutes. Keeps beautifully in jars and makes the perfect edible gift.


Three component dish - The Pikeperch - pea puree - citrus
The other day I was once again at my fishmonger of "trust" and there were beautiful pike perch fillets on offer. Of course I have taken...


Picking it by yourself will taste twice as good - wild herb salad
This is the beginning of my favorite season, "spring". Everything starts to bloom and finally the dreary winter passes. Thank God I have...


Vegan spread just delicious - Selfmade baba ghanoush
Baba Ghanoush is also like the hummus an absolutely delicious dip from the oriental cuisine. Here, too, you get with only a few...


Vegan chickpea dip from Israel - The hummus
Hummus is also like the falafel an oriental specialty and now also in the Western world an absolute classic. It is sold in many grocery...


Popcorn and Falafel? - The lentil falafel
Falafel are an absolute classic of oriental cuisine. With lots of spices and herbs, they are a great vegetarian dish and a real taste...


Mexican street food - Veggie burrito
"Hola Chicas!" That's how you spread good vibes directly and also the soul will enjoy the vegetarian tacos. We from food for flexitarians...


Love story avocado ! - The avocado bread with poached egg
There is nothing better than a good piece of bread! That's exactly what most of us miss on vacation, at home or in everyday life. The...


Liquid happiness - the fish soup
Fish soup is made with fish and/or seafood as the flavor-defining ingredient. One of the most famous fish soups is the Provençal...


The eight-armed monster - Octopus salad
The eight-armed octopus belongs to the octopuses and these animals are enormously intelligent. In addition, there are many scary seafarer...


Bella Italia - the classic starter - Burata tomato salad
This dish is an Italian classic. Especially through its colors an absolute eye-catcher. In addition, the vegetarian dish reflects the...


Worldwide known - Risotto
Risotto is one of the classic Italian dishes, along with pizza, pasta and ravioli. Risotto is very variable and can therefore be cooked...


The potato as an all-rounder? - baked potato
An absolute camping or barbecue classic the baked potato. Of course, when camping or grilling, it is traditionally prepared in a campfire...


French delicacy - mini baguettes
Good and fresh baked goods are an absolute treat for the senses. If it's really fresh, you don't need much more than the bread, some...


Oriental Dish for your next BBQ - Taboulé Salad
Taboulé salad has its origins in the Arabic cuisine. Prepared with many healthy herbs comes a particularly fresh character in the dish....


Greetings from Japan - Miso Soup
Miso soup is one of the Japanese national dishes. Traditionally it is made with dashi and miso. When it comes to the ingredients, you can...
