Simple Recipe for Flexitarians: Asparagus Quiche with Cherry Tomatoes and Mushrooms
Asparagus Quiche Recipe: Savor fresh asparagus, juicy cherry tomatoes & aromatic mushrooms in one delightful quiche. #SpringCuisine #Flexi
Asparagus Duo Salad with Creamy Burrata and Citrus Hint
Fresh asparagus salad with green and white asparagus, sweet oranges, juicy strawberries, and creamy burrata.
Two Types of Asparagus with Perfect One-Hour Egg, Wild Garlic Pancakes and Hollandaise Espuma
Discover our recipe for Dual Asparagus with Hour Egg, Wild Garlic Pancakes, and Hollandaise Espuma – spring on your plate.
Vegan Delicacy: Leek Sushi with Pea Cream and Mushrooms – Healthy Fusion Cuisine
Today we're exploring a creative twist on an old classic: vegetarian leek sushi accompanied by velvety pea cream and aromatic mushrooms....
Healthy Oven-Baked Sweet Potato with Raw Veggie Quark and Homemade Guacamole - A Perfect Combination
Indulge in a savory baked sweet potato with crunchy raw quark and rich guacamole, fitting for any flexitarian's healthy meal plan.
Salade de la Provence - Fruity-fresh salad with oranges, raspberries, rice and baked sea bream.
Experience the taste of Provence with our #SaladeDeLaProvence! Oranges, raspberries, rice and baked dorade
Mango Salmon Wraps – Your Vibrant, Healthy Summer Treat
Try our #MangoSalmonWrap! Juicy salmon meets sweet mango and fresh vegetables packed into a crispy wrap.
Vegan Big Mac Sauce - Your secret to the perfect burger
Try our #VeganBigMacSauce! Creamy chickpeas replace mayo for a healthier, vegan option. Perfect for burgers & salads! #VeganYummy
Spinach Salmon Citrus Pasta
Spinach salmon pasta with a touch of fresh lemon. Great combo that is super easy and quick to prepare. mhmmmm
Avocado Mushroom Smash + Feta
Avocado mushroom toast with feta cheese. Add some port wine and everything is homemade. Cooking made easy
Spicy Pak Choi with lemon rice and salmon
Who knows a popular vegetable that you often see in Asia? It's Pak Choi. You can spot it in soups, ramen or at Korean BBQ. Today we are...
Salmon with black Tagliatelli and Dill
Korea and salmon, what a combination! Salmon, I only really got to know the fish during my semester abroad, in Seoul. The nation is so...
Creamy and delicous guacamole!
I love to work with the avocado. Whether simply thinly sliced on a loaf of bread or just further processed into a creamy guacamole. This...
Three component dish - The Pikeperch - pea puree - citrus
The other day I was once again at my fishmonger of "trust" and there were beautiful pike perch fillets on offer. Of course I have taken...
Mexican street food - Veggie burrito
"Hola Chicas!" That's how you spread good vibes directly and also the soul will enjoy the vegetarian tacos. We from food for flexitarians...
Love story avocado ! - The avocado bread with poached egg
There is nothing better than a good piece of bread! That's exactly what most of us miss on vacation, at home or in everyday life. The...
Liquid happiness - the fish soup
Fish soup is made with fish and/or seafood as the flavor-defining ingredient. One of the most famous fish soups is the Provençal...
The eight-armed monster - Octopus salad
The eight-armed octopus belongs to the octopuses and these animals are enormously intelligent. In addition, there are many scary seafarer...
Bella Italia - the classic starter - Burata tomato salad
This dish is an Italian classic. Especially through its colors an absolute eye-catcher. In addition, the vegetarian dish reflects the...
Worldwide known - Risotto
Risotto is one of the classic Italian dishes, along with pizza, pasta and ravioli. Risotto is very variable and can therefore be cooked...