This Asian glass noodle salad is a vibrant mix of rice noodles, crispy vegetables, fresh mint and coriander, roasted peanuts and a tangy-sweet soy-lime dressing. Whether served as a light dinner, meal prep or summer lunch, it’s a flexible and tasty recipe for flexitarians and vegans. Optional fried egg yolk adds a creative twist for those who like to experiment.

This falafel dürüm combines crispy chickpea patties with homemade hummus, refreshing mint yogurt, soft flatbread and crunchy vegetables. Whether you go for the quick canned chickpea version or make everything from scratch, this recipe is versatile, filling and the perfect fit for a balanced, plant-forward lifestyle – great for flexitarians and vegetarians alike.

Spicy Spaghetti with Prawns and Caramelized Onions – a quick, flavorful recipe for flexitarians. Sweet, spicy, and perfect!

Crispy Spring Rolls: Asian Delights with Vegetables and Dip Sauces for Home Enjoyment! 🍲🥢

Pumpkin Soup: A Field-to-Table Delight with Delicious Croutons. A fantastic autumn classic featuring fresh pumpkin and aromatic spices

Vegan Gyoza Delight - An Easy Recipe for Plant-Based Dumplings. Flexitarians and snack enthusiasts, you'll adore this dish!

Red Lentil Dal: Popular Indian Dish with Red Lentils, Spices, and Coconut Milk. Nutritious and Easy to Prepare.

Einfaches Rezept für Humus mit Rinder Hackfleisch!

Meatballs with minced lamb. Make meatballs quickly yourself. Simple taco dish from the flexitarian kitchen

What can I cook with aubergine? We show you a flexitarian dish from the vegan kitchen! Quick and delicious.

The last few days, I strolled through the streets and spotted a cute little restaurant. I took a quick look at the menu and decided to go...

Gelbes Curry is lovely, delicious and vegan - here at foodforflexitarians!