Mexican taco night with crispy tacos, oyster mushrooms and creamy guacamole. Everyone builds their own tacos, vegan, vegetarian with melted cheese or topped with tender roast beef. Fresh corn, cherry tomatoes and coriander add brightness and create vibrant Mexican inspired street food vibes.

This crispy potato tart combines golden fried potato cubes with classic beef tatar or a vegetarian version made with avocado tatar. The crunchy potato base is complemented by creamy and fresh components. Lime horseradish sour cream adds a delicate acidity and subtle heat, while cured egg yolk brings depth and umami. Crispy fried capers and fine spring onion add aromatic accents and extra texture.

This cheese spaetzle brings true alpine comfort to your kitchen. Creamy hearty and perfectly balanced with fresh salad. A classic dish you will want to cook again and again. Get inspired by food for flexitarians

This pumpkin bolognese with spinach, red wine and root vegetables captures the taste of autumn. Combined with homemade linguine, fresh arugula and Parmesan, it becomes a comforting vegetarian favorite for flexitarians who enjoy seasonal and mindful cooking.

These homemade beetroot gnocchi combine color, flavor, and nutrition in one dish. With smooth ricotta cream, roasted Hokkaido pumpkin, and a touch of beetroot purée, this recipe brings elegance and warmth to vegetarian dining. Topped with roasted hazelnuts and sage butter, it’s a creative comfort food for mindful eaters.

This vegetarian pumpkin lasagna is autumn comfort at its best. Sweet Hokkaido pumpkin, cherry tomatoes, and fresh basil meet a silky béchamel sauce and homemade pasta sheets. Buffalo mozzarella and parmesan create a golden crust. Served with lemony arugula and warm spinach with toasted pine nuts, it is a flavorful and satisfying dish for vegetarians and flexitarians who love seasonal cooking.

Try our crispy Arangini filled with cheese, edamame, tomatoes and olives. Served with a sweet tomato sauce, sautéed spinach and crunchy almond flakes, this vegetarian dish is a Mediterranean delight. Ideal for flexitarians looking for a flavorful and comforting main course with a creative twist.

This Asian glass noodle salad is a vibrant mix of rice noodles, crispy vegetables, fresh mint and coriander, roasted peanuts and a tangy-sweet soy-lime dressing. Whether served as a light dinner, meal prep or summer lunch, it’s a flexible and tasty recipe for flexitarians and vegans. Optional fried egg yolk adds a creative twist for those who like to experiment.

A colorful summer dish: Beetroot carpaccio with lamb’s lettuce, goat cheese pralines, pear, and walnuts, refined with an orange vinaigrette. Ideal for flexitarians and vegetarian food lovers – optionally topped with orange juice fake caviar as a creative highlight.

Alpine cuisine reimagined: These vegetarian Schlutzkrapfen combine hearty tradition with creative lightness. Filled with a flavorful blend of potatoes, spinach, mountain cheese, and lemon zest, tossed in nutty butter, and topped with apple slices, walnuts, cress, and cheese – a homemade pasta experience for everyone who enjoys mindful eating and loves the taste of the mountains.

A vibrant vegetarian spring starter: This dish features white and green asparagus in multiple textures, paired with a creamy brown butter espuma, a crispy deep-fried egg yolk and a fresh raw salad. Perfect for flexitarians and lovers of seasonal vegetables.

Dieses vegetarische Antipasti-Rezept bringt Sommer auf den Teller: buntes Grillgemüse, frisches Bärlauchpesto und cremige Burrata sorgen für mediterranes Wohlfühlessen. Dazu gibt es geröstetes Brot, saftige Kirschtomaten und Oliven – perfekt für Flexitarier und vegetarische Genießer.

Crispy mushroom caps with creamy spinach & feta – easily made in the air fryer!

Panna Cotta trifft auf fruchtiges Himbeer-Gel, knusprigen Crumble und frische Beeren. Ein Dessert, das nicht nur himmlisch schmeckt, sondern

Discover our recipe for stuffed zucchini blossoms on Mediterranean Fregola Sarda salad with chanterelles and tomato beurre blanc.

Discover a delicious recipe for crispy vegan waffles, perfect for flexitarians. Completely plant-based and easy to make - ideal for a varied

Discover the joy of making your own oat milk: simple, healthy and customisable to your preferences. Save costs and protect the environment!

Start your culinary journey of discovery with our recipe for Mediterranean aubergine rolls on crusty bread! In this flexitarian

Diese Köstlichkeiten sind nicht nur einfach zuzubereiten, sondern auch perfekt für gesellige Abende oder unterwegs geeignet. Egal ob kalt ge

Culinary Delight: Hummus with Ras el Hanout-Braised Carrots and Poached Egg. Explore this Flavorful Combination.