Crispy Flammkuchen Recipe - Tarte flambée DIY
Flammkuchen is a speciality from Alsace. The basis of the tarte flambée is a very thinly rolled out base of bread dough. The traditional...
White Bean Salad, schon gehört?
The white bean or "field bean" should also be on your meal plan more often. It can be prepared in a variety of ways. It offers plenty of pro
Give me curry - The Yellow One
Gelbes Curry is lovely, delicious and vegan - here at foodforflexitarians!
Bavarian spinach dumplings - so moist more than ever!
Bavarian Dumplings - never heard of them?
They are so moist and easy to prepare! Try them out, and you wont't regret it.
Soup for the soul - wild garlic soup
It is April and we are in the absolute wild garlic season. During my last walk on a beautiful forest path, I have therefore again taken...
Creamy and delicous guacamole!
I love to work with the avocado. Whether simply thinly sliced on a loaf of bread or just further processed into a creamy guacamole. This...
Very exclusive & Very expensive - Poached egg with truffle foam
Polenta consists of corn. This must be stirred into a warm liquid with constant stirring. The polenta then absorbs the liquid. You have...
All we need is love! And PASTA - The Luniconi with tomato
Attention now it will be simply delicious! The following content can charm the taste and addictive images. It is luniconi with tomato...
Burger with a difference - The eggplant burger
I love eggplant, but never know what to do with it. It is such a multifaceted vegetable. I got to know the eggplant in Lebanese cuisine...
Spanish national dish - Vegetarian Paella
Paella is a Spanish rice dish, which is even considered the national dish in the Valencia region. There are many different derivatives of...
Light and tasty - The couscous salad
Off to the lake for a swim, but you're already hungry? Try our vegetarian couscous salad and the bad mood is already gone. Especially...
Popcorn and Falafel? - The lentil falafel
Falafel are an absolute classic of oriental cuisine. With lots of spices and herbs, they are a great vegetarian dish and a real taste...
For all the womanizer out there - Salad with beetroot!
Beet is very versatile, which has already been discovered by the food industry. The beet is even in your strawberry pudding inside!...
To be found in every student kitchen - we're talking about PASTA
Pasta, pasta, pasta.... today we from food for flexitarians present you another pasta dish, "Pasta Cinque P". This simple and easy tomato...
The lemon cake - Coffee and cake time bitches part II
Damn, it's grandma's birthday tomorrow and you don't have a cake yet! Then we show you now a true classic of the fast kitchen. It is...
The Zucchini taler - Deep fried Zucchini
During my last visit to the grocery store, one of my favourite vegetables fell into my shopping trolley again. It is the "superfood" -...
Mexican street food - Veggie burrito
"Hola Chicas!" That's how you spread good vibes directly and also the soul will enjoy the vegetarian tacos. We from food for flexitarians...
Love story avocado ! - The avocado bread with poached egg
There is nothing better than a good piece of bread! That's exactly what most of us miss on vacation, at home or in everyday life. The...
The potato dumplings or in Italian - The Gnocchi
In Bavaria, we know the common potato dumplings as a side dish. The gnocchi could be described in some white as a small relative. The...
Greetings from Vietnam - Summer rolls
Summer roll is a typical appetizer of Vietnamese cuisine. It is similar to the spring roll popular in Asia, but in this case it is not...