Spinach Ravioli with truffle foamy
We at Food for flexitarians are taking a trip into Italian cuisine today!
Pumkin Pasta
Prepare and cook your own pumpkin pasta. Simple and vegan recipe for pumpkin pasta
Spaghetti with rosemary prawns - Andare!
Slightly demotivated, the whole day drags on and I drink one coffee after the other. Oh yes, I should also eat something. But what? Just...
Zucchini Carbonara
What does a student always have in the kitchen? Of course, pasta. Eggs, Parmesan cheese and a courgette can always be found somehow....
Salmon with black Tagliatelli and Dill
Korea and salmon, what a combination! Salmon, I only really got to know the fish during my semester abroad, in Seoul. The nation is so...
Wild garlic pesto – homemade, vibrant & ready in 15 minutes
Homemade wild garlic pesto with cashews, pecorino and lemon – a vibrant spring recipe ready in 15 minutes. Keeps beautifully in jars and makes the perfect edible gift.
Pasta e basta - The Black tagliatelli and salmon
Korea and salmon - "What's that combo?". Salmon, I only really got to know the fish during my semester abroad in Seoul. The nation is...
All we need is love! And PASTA - The Luniconi with tomato
Attention now it will be simply delicious! The following content can charm the taste and addictive images. It is luniconi with tomato...
To be found in every student kitchen - we're talking about PASTA
Pasta, pasta, pasta.... today we from food for flexitarians present you another pasta dish, "Pasta Cinque P". This simple and easy tomato...