Quick answer: The Premium Stainless Steel Cutting Board is a non-porous cutting board (also known as a chopping board) in sizes M and L. It takes on no odours or stains and cleans up quickly and thoroughly.
🚚 Delivery in approx. 10 working days · €6.99 · free shipping from €58 · 14-day right of withdrawal
Hygienic, odour-free, practically indestructible.
Wood absorbs odours and moisture, plastic scratches and ends up in the bin. Stainless steel stays: a non-porous surface that takes on neither stains nor odours – the hygienic base for everyday kitchen work.
Non-porous surface – takes on no odours or stains
Far more hygienic than wood or scratched plastic
Quick and thorough to clean
Sits flat and stable on the worktop
Available in two sizes (M and L)
Part of the Flexitarians kitchen line: fewer, but better tools for conscious cooking.
Frequently asked questions
Why choose a stainless steel cutting board over wood?
Stainless steel has a non-porous surface. Wood absorbs odours and moisture, and plastic scratches. Stainless steel stays smooth and odour-neutral, and is easy to clean.
Which sizes are available?
The cutting board comes in sizes M and L.
Will a stainless steel board dull my knives?
Stainless steel is a hard work surface. If you own very high-quality or fine knives, keep that in mind and hone them regularly. You will find the full comparison in our guide.
Shipping and returns
Shipping costs are shown transparently at checkout before you pay. Delivery takes approx. 10 working days, and shipping is free on orders from €58. As a consumer, you have a 14-day right of withdrawal.
Matching recipes and guides
Guide: Stainless steel vs. wood cutting boards – the honest comparison
Recipe: Vegetarian vitello tonnato














